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Antioxidants
Antioxidants are molecules that help protect cells and tissues in the body from damage caused by harmful molecules called free radicals. Free radicals are highly reactive and can lead to oxidative stress, which is associated with various diseases and aging processes. Antioxidants neutralize free radicals by donating electrons, thereby preventing or minimizing their potential to cause damage to cellular structures such as DNA, proteins, and lipids. Common antioxidants include vitamins (like vitamin C and vitamin E), minerals (like selenium), and various compounds found in fruits, vegetables, and other foods. A diet rich in antioxidants is believed to contribute to overall health and may help reduce the risk of chronic diseases.
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1,3,5-Trimethyl-2,4,6-tris(3,5-di-tert-butyl -4-hydroxybenzyl)benzeneStarting at CN￥34.90
CAS : 1709-70-2
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Hazardous Chemicals Business License (with storage)
Business License (Three Certificates in One)